Presencial
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Basque Culinary World Prize
An award organised and promoted by the Basque Government, for trailblazing chefs whose work has had a transformative impact “beyond the kitchen”
Presencial
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Premio BCC-EROSKI Saria
BCC Eroski Saria, an award to gastronomic innovation using local produce
Presencial
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Diálogos de Cocina
Date:
Mon, 13/03/2023 - 12:00
Two yearly International Congress that expects to build new multidisciplinary knowledge connections. Organized with Mugaritz and Eurotoques.
Presencial
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HOST
Location:
Paseo Juan Avelino Barriola, 101 20009 Donostia-San Sebastián (Gipuzkoa)
Front of Desk Trends and Innovation Congress
Presencial
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Haragi - Meat and Grill International Meeting
Location:
Tolosa
An event aimed towards students and professionals of the meat and grill sector, which has the goal of showcasing and introducing new projects in the meat world and creating joint synergies. It will focus on: product, technique, animal welfare and the future.
Presencial
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5th World Forum on Gastronomy Tourism in San Sebastian
Date:
Mon, 02/05/2022 - 12:00
Location:
San Sebastián
5th World Forum on Gastronomy Tourism in San Sebastian: Congress that aims to encourage entrepreneurship and to explore the challenges faced by the sector.