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Cursos Online courses Online

Modality:

Online

Dates:

6 meses de acceso al curso tras realizar tu inscripción

Duration:

20h

Registration fee:

310.00 EUR

Aimed at/Programme

Calendar

Methodology

Teachers and guests

Enrolment and payment methods

Pressure Cooking: Vacuum and High Pressure

Please, check the information in Spanish.

Aimed at/Programme

Please, check the information in Spanish.

Calendar

Please, check the information in Spanish.

Methodology

Please, check the information in Spanish.

Teachers and guests

Please, check the information in Spanish.

Enrolment and payment methods

Please, check the information in Spanish.

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