ULTIMO CULINARY ACTION! CANTABRIA
Innovación
Last Monday 25 June 2018 the Basque Culinary Center organised a Culinary Action! Workshop in Santander, gathering 14 gastronomy entrepreneurs. This is a summary of their interventions, with the key ideas expressed at this event.
emprendimiento
The WNWN Food Labs startup winner of the “Culinary Action! On the Road” stop in London
02/02/2024
WNWN Food Labs (United Kingdom), the foodtech startup that foodtech startup that produces chocolate without cocoa, using plant-based ingredients, has been announced as the winner of the fourth stop of Culinary Action! On The Road, which took place in London. This international entrepreneurship program, conducted in partnership with the local partner University College London, focuses on supporting foodtech startups. Dr.